Lunch Catering Menu

To place order:
Call (504) 315-5328


  • Garden Salad-with Herb & Spices Dressing-Romaine and Spring Mix Lettuce with seasonal fresh vegetables with our without cheese (Bleu, Feta, Goat, Cheddar)
  • Caesar Salad- with Homemade Dressing and Italian Style Croutons
  • Caprese Salad- Roma tomatoes, Fresh Mozzarella, and Basil in a light Balsamic Vinaigrette Sauce
  • Mediterranean Salad- Ice Berg and Romaine Lettuce with Greek Olives, Cucumber, Roma Tomatoes, Red Onions, Pepper Rings, Feta Cheese, & Mint Greek Dressing.


  • 16 Bean Soup with Turkey Tasso or Ham
  • Shrimp and Corn Bisque
  • Cream of Butternut Squash
  • Cream of Butternut Squash with Tasso
  • Cream of Baked Potato
  • Cream of BLT (Bacon, Lettuce & Tomato)
  • Broccoli and Cheese
  • Chicken Tortilla
  • Roasted Creole Tomato Gazpacho (cold) seasonal


  • Meaty Jambalaya-Chicken, Ground Beef, Tasso and Sausage in red sauce with trinity of vegetables
  • Creamy Pesto Pasta-Served with Chicken or Shrimp with choice Pesto: Traditional Basil, Artichoke, Roasted Red Pepper, or Sun Dried Tomato-Basil over Penne/Tri-colored pasta
  • BBQ Chicken Pasta- Tender chicken and grilled onions and peppers over Tri-Colored or Penne Pasta with light BBQ Sauce, topped with Smoked Provolone and Gouda Cheeses.
  • Grilled Chicken or Shrimp Fettuccini Pasta Alfredo- Rich Alfredo Sauce over choice of Angel Hair, Penne or Tri-Colored Pasta topped with Grated Parmesan Cheese.
  • Festival Style Pasta- Served with Chicken, Shrimp, or Portobello Mushroom in Cajun Creamy Sauce over Tri-Colored Pasta.
  • Chicken Parmesan- Chicken topped with Provolone and Parmesan Cheese with Red Gravy over Angel Hair Pasta.
  • Artichoke Chicken Pasta- Paneed Chicken topped with Artichoke Hearts in light lemon wine sauce over choice pasta.
  • Chicken Schwarma- Greek style Grilled Chicken in light sauce or Beef Schwarma- Greek Style Skirt Steak both served with side of Basmati Rice.
- Greek Dinner served with Roasted Garlic or Original Style Humus -
  • Meat or Vegetarian Lasagna- Homemade style Lasagna with ground meat and rich Tomato sauce. Fresh Vegetables from local Farmers Market makes this Vegetarian Lasagna different; served with Red Gravy, Pesto or Alfredo Sauce.
  • Artichoke and Zucchini Casserole- Italian style (similar to stuffed artichoke) with light Tomato Sauce.


  • Panini Sandwiches:  (All served on Ciabatta or Focaccia Bread)
  • Grilled Chicken with Pesto and Mozzarella or Provolone Cheese
  • Grilled Portobello with Roasted Red Pepper Pesto and Smoked Gouda Cheese
  • Grilled Shrimp with Pesto and Mozzarella Cheese
  • Grilled Chicken or Shrimp Caesar Sandwich with homemade Caesar dressing and Romaine Lettuce on French or Ciabatta Bread.

Specialty Po-Boy Sandwiches

Grilled Chicken, Chicken Salad, Egg Salad, Herb & Spices Turkey, Roast Beef (hot or cold) Ham & Baby Swiss with Honey Mustard, Ham Salad, comes dressed on White or 9 Grain French Bread.

Box Lunches

Call for minimum
Comes with side salad or vegetable, entrée roll and dessert


Assorted Fresh Baked Cookies, Brownies, Cake: Lemon, Chocolate, Vanilla or Spice
Strawberry Shortcake, Blueberry Shortcake


Iced Tea with Lemon, Lemonade, Peach Lemonade, Arnold Palmer

Note:  All food pricing is available upon request.